Sustainable & Eco-Friendly Tea stall

Rafta Rubaiyat Khan 

Ahsanullah Unlversity of Sclence and Technology 

Bangladesh

Zarin Tasnim Mayeesha

Ahsanullah Unlversity of Sclence and Technology 

Bangladesh

Project Description


Sustainable and Eco-Friendly Tea Stall Design in Bangladesh

A tea stall is more than just a place to serve tea; it is a community hub. This eco-friendly tea stall concept integrates sustainability, affordability, and mobility, ensuring a low environmental footprint while enhancing user experience.


1. Structure & Materials (Low-Cost & Sustainable)


2. Ventilation & Smoke Management


3. Energy Efficiency & Waste Management


4. User-Friendly & Cultural Design


5. Cost & Portability


6. Modular & Dismantlable Design:

 Easy assembly, foldable counter, optional wheeled base. This tea stall model blends tradition, sustainability, and affordability, creating a green, community-friendly space for urban and rural Bangladesh.