Cha Shongshod

Ayesha Alam

Bangladesh

Ramisa Tasnim

Bangladesh

Sadiya Mobin

Bangladesh

Project Description

Tea stalls are more than just places to grab a quick cup of chai, they are vibrant social hubs where people from all walks of life gather to share stories and engage in lively discussions. The conversations at a tea stall are as diverse as the visitors, ranging from casual banter to heated debates about politics, sports, and life itself. 

This design enhances the tea stall experience by creating a naturally cool and comfortable space using sustainable materials and traditional techniques. The roof is made from straw and jute fiber, both of which have a low carbon footprint and excellent thermal insulation properties. These natural materials help regulate indoor temperatures, reducing the need for artificial cooling while preserving traditional craftsmanship. 

Supporting the roof is a perforated wooden façade, constructed from long slabs of wood interlocked in a crisscross pattern. This structural approach enhances ventilation while maintaining stability. Within these perforations, clay bottle-like elements are embedded to further improve cooling efficiency. As air flows through them, the porous clay absorbs heat, allowing cooler air to circulate indoors. 

A continuous water drip system runs along the top of the wooden façade, keeping the earthen pots moist. This promotes evaporative cooling, significantly lowering surrounding temperatures and creating a refreshing indoor environment. 

By merging innovation with traditional wisdom, this design exemplifies climate-responsive architecture. It not only strengthens the connection to local building traditions but also provides an eco-friendly, cost-effective solution that enhances the timeless charm of tea stall culture.